Butter or Cooking Spray
2 eggs
¾ cup milk
½ tea.vanilla
Sliced bread (French toast works best)
Syrup
Powdered sugar
Beat eggs, milk and vanilla together with wire whisk.
Dip bread into egg mixture, coating both sides. Let excess drip off.
Place in non stick skillet w/butter or spray on med heat.
Turn once after browning and cook other side.
Top w/syrup or powdered sugar or both!
Always use spray or butter before cooking each piece.
~~~Come on in for a little taste of Southern Hospitality~~~
~~~love my little black apron ~~~
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