Becky's Brocolli and Cheese

This is my sister, Becky's recipe. It's plain and simple...and sometimes that's the best :)

Melt 1 stick of butter in pan
Add 4 Tab. Flour for pasty mixture
Add salt and pepper and 2 cups of milk.
Add ¼ box velvetta cheese.
Mix together until sauce is as think as you’d like.

Place fresh broccoli in 1 inch of water in boiler
Add salt and lemon pepper.
Put lid on and bring to a boil.
When it starts to boil, turn off
Let broccoli sit till cooked.
Drain and dip in cheese sauce.